The D'USSE VSOP is a Cognac that has its origins in a French cellar known for producing the finest spirits, where it stays for more than four and a half years, allowing its smooth, blended full body to emerge. The aroma brings about notes of wood that are combined with floral aspects and cinnamon. Not only does the cinnamon stay around when the VSOP hits the palate, but it's joined by almond and some spice, while the final act welcomes dried fruit and honey to this taste sensation. Whether you prefer it being served neat or on the rocks, both concepts are a winning combination when it comes to finding a cocktail that will get the attention of your crowd.
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