Well-aged to honeyed perfection within an oaken cask for 3 to 9 years - Santa Teresa Selecto Rum is a versatile, diverse rum that can be served either straight-up or as a delicious additive to cocktails. Instead of guzzling and slurping, this rum deserves to be savored, sipped, and slowly enjoyed. Produced in Venezuela from a tried-and-true process that has been used for generations, Santa Teresa Selecto Rum combines elements of pure cane sugar extract, molasses, and brown sugar. These ingredients ferment, age, and intermingle for years, growing stronger in fragrance and flavor until their taste is absolute, approved perfection. Over time, spices are added to the concoction, making Santa Teresa Selecto Rum even moreso flavorful with hints of cinnamon, warm amber, and vanilla. The bottle itself is also handcrafted to be smooth, sleek, and sensuous, curving beautifully to allow the honey-hued liquid to shine through beautifully. In short – this rum is completely tantalizing.
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