Atlantico Reserva is a premium gold rum produced in the Dominican Republic. It is produced by blending several rum bases that have been aged together for at least 24 months which are produced from high-quality Dominican molasses and sugar cane. This unique combination of rum bases creates a wonderfully light taste that features floral overtones and a lightly sweet finish. These characteristics make Atlantico Reserva a great choice for inclusion in many light-tasting rum cocktails including golden girls, Havana sidecars and mandarin daiquiris. Moreover, Atlantico Reserva rum features a pleasing aroma that features bold vanilla-like overtones and a molasses-like finish. This wonderful aroma makes Atlantico Reserva rum a wonderful sipping rum that is enjoyable by itself or over ice. This should not be surprising because Atlantico Reserva uses an interesting solera aging process that ensures each batch of Atlantico Reserva rum features a wonderful aroma, taste and finish that is always enjoyable.
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